Fleurieu Foods is a locally owned and managed family business based in the famously beautiful Fleurieu Peninsula of South Australia.
In 2003, after more than forty years grazing sheep and cattle in Western New South Wales; the Farrar Family expanded into the business of food service distribution, with the purchase of an existing Adelaide business established in 1988.
In the past ten years, business has steadily grown. What started as a one truck operation is now three trucks, two vans and a brand new warehouse.
Mon - Fri: 6.30am - 4.30pm
P: 08 8327 3790
F: 08 8327 3791
Charles Farrar ~ 0417 842 931
Rebecca Farrar ~ 0428 652 774
ABN - 87 140 541 771